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Quality & Testing
Third Party Lab Testing
Each batch of our product undergoes rigorous and detailed third party lab testing, to make sure our ingredients are consistently of the highest quality and meet the best of international standards. We test for purity, heavy metals, solvents, pesticides, and bacteria. We strive to give our customers confidence, and in full transparency, we make the results available below.
Our Fermented Purple Corn Extract is a potent source of natural anthocyanins. Our purity levels are greater than 99%, ensuring our commitment to bringing you as high-quality of a product as possible. These purity levels are further confirmed by third party lab tests.
30:1 Extract Ratio
Our Fermented Purple Corn Extract utilizes a potent extraction processes at a 30:1 extract ratio, meaning that a single, 1,000mg serving of our Purple Corn Extract is equivalent to 30,000mg of standardized purple corn powder.
Glyphosate is a very common pesticide, and we make sure not to use any in the growing of our purple corn. This is further confirmed by third party lab tests.
Research has shown that oral supplementation of purple corn extract and anthocyanins is safe and well-tolerated by the body. Given that natural anthocyanins have been ingredients of approved drugs for over 30 years, their high level of safety is supported by long-term extensive pharmaco-vigilance.
(“The Case for Anthocyanin Consumption to Promote Human Health: A Review”, Comprehensive Reviews in Food Science and Food Safety, Vol. 12, 2013 and “Dietary anthocyanins and health: data from FLORA and ATHENA EU projects”, British Journal of Clinical Pharmacology, Vol. 83, 2017, 103–106)
More than 20 bioactive phenolic compounds (natural molecules from plants), including phenolic acids, anthocyanins, and other flavonoids have been found in purple corn. These phenolic compounds have been shown in numerous in vivo and in vitro studies to have potent health-benefitting capabilities.
Our product is 100% vegan and plant based, including our capsule shell, made of glutinous rice starch (which is gluten free) and is easily digested and absorbed by the body.
Our product is free of genetically modified organisms (GMOs).
Our Purple Corn Extract is gluten free.
Our manufacturing facilities are GMP (Good Manufacturing Practice) Certified. GMP is a system for ensuring that products are consistently produced and controlled according to quality standards. It is designed to minimize the risks involved in any food or pharmaceutical production.
ISO 9001 Certified
Our manufacturing facilities are ISO (International Organization for Standardization) 9001 Certified. This is an internationally recognized quality management system (QMS) standard that demonstrates the ability to consistently provide products and services that meet customer and regulatory requirements.
ISO 14001 Certified
Our manufacturing facilities are also ISO (International Organization for Standardization) 14001 Certified. This is an internationally agreed standard that sets out the requirements for an environmental management system. It helps improve environmental performance through more efficient use of resources and reduction of waste.
ISO 45001 Certified
Our manufacturing facilities are also ISO (International Organization for Standardization) 45001 Certified. This is an internationally agreed standard that sets out the requirements for an occupational health and safety (OH&S) management system, to enable organizations to provide safe and healthy workplaces by preventing work-related injury and ill health.
Physical and Chemical Analysis
Loss on Drying
≤ 20 ppm
100% pass 80 mesh
100% pass 80 mesh
R5 Sandwich ELISA
Total Bacterial Count
Yeast & Mould
B1 Aflatoxin B1
B2 Aflatoxin B2
G1 Aflatoxin G1
G2 Aflatoxin G2